Veggie chips are a great alternative to potato chips and can easily be made at home. Take a look at our tips for how to cook this tasty snack.

There is a bare minimum when it comes to seasoning potato chips -- and that's, of course, salt. Anyone who knows fried food knows it automatically tastes better when salt is added.

If potato chips are your favorite snack to munch, you're not alone. Instead of buying bags of greasy chips, try making your own homemade potato chips. You can make them with your favorite flavors ...

Making the perfect potato chip is an art form. Too much grease or cooking them way too long can kill a good batch. These places take homemade chips to another level.

However, registered dietitian Trista Best, MPH, RD, LD, reveals that baked potato chips aren't as nutritious as we think: "This healthy snack is a good replacement for fried versions, but they are ...

We tasted 71 different potato chips and chose the very best plain, kettle-style, and rippled chips for crunching, lunching, snacking, and dipping.

Besides melting cheese, the only other reason you really bake a casserole is to get a crispy top. Ensure there is no question of a crispy, crunchy layer and coat the surface of your casserole with ...

At its core, potato chips can be made (even at home) with three ingredients – potatoes, salt and oil. The closer you get to those core ingredients the better, says licensed dietitian ...