If you love the flavors of Boston Cream Pie but want a simpler way to enjoy it, this Boston Cream Pie Poke Cake is the a ...

The classic American dessert is a sponge cake, filled with pastry cream and topped with chocolate ganache. And that’s exactly the same formula as these Boston cream cupcakes! This recipe starts with a ...

With two layers of light sponge cake, creamy custard and chocolate ... the original version right at home with the recipe below. Happy Boston Cream Pie Day! In two bowls, separate egg yolks ...

Not even Ina Garten can get everything right on the first try, as shown by her years-long struggle to perfect her version of ...

A Boston Cream Pie isn't a true pie. The dessert is actually more of a cake than a pie ... Crocker made is a household dessert, turning the recipe into a boxed mix that made it easily accessible.

The Boston cream pie is actually a cake comprising two sponge discs filled with vanilla flavoured custard and smothered with rich chocolate. It was first made at the Boston Parker House Hotel in ...

In 1856, the hotel — formerly known as the Parker House Hotel — made the world’s first Boston cream pie. Not exactly a pie, the yellow cake filled ... of butter the recipe requires.

Here's a cake that removes all the worry and fuss inherent ... Whisk in the eggs, sour cream, applesauce, and vanilla. 4. With a rubber spatula, stir in the flour mixture just until thoroughly ...