The Coconut Mama on MSN7mon
All-Purpose Flour: Uses, Baking Tips, and Substitutes
If you don’t have any all-purpose flour on hand, the best substitute is a mix of bread flour (high protein) and cake flour ...
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The Difference Between Cake Flour, Bread Flour, Pastry Flour, All-Purpose Flour, and Whole Wheat Flour
French bread, and sourdough—which use yeast as a leavening agent. You can use all-purpose flour as a 1:1 substitute for bread flour and vice-versa. For example, for 1 cup of bread flour ...
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The Sugar Substitute That Elevates Banana Bread
A basic banana bread recipe calls for the classic, core ingredients of the baking world -- flour, eggs ... baking can be a precise science, so any substitution should take into account the ...