Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories.

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

Discover 23 easy and delicious potluck dessert recipes that will make you the star of any gathering. Simple ingredients, ...

Enter: this pumpkin-y take on a Swiss roll. With a few simple tips, you'll have perfect swirls of cake and cream cheese ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

I grew up on poke cakes, especially during the holidays. My aunt would whip up a beautiful dessert using a few pantry staples: boxed yellow cake mix, a can of coconut milk, and shredded coconut.

Butter is a staple in many Indian kitchens, adding flavor and richness to everyday dishes. But if you’re looking to replace butter in your diet, we’ve got you covered! Indianexpress.com spoke to ...

But this is what we would call a “low-effort, high-reward” cake. It doesn’t take much ... gather the ends up, and roll the nuts around to remove the skins. Transfer the peeled nuts to ...