All-purpose flour can be substituted for cake flour. Although cake flour will create a softer, lighter cake, you won’t lose ...

Most chocolate cake recipes include a variety of fats, like butter, sometimes oil, and eggs. They are a staple in baking — ...

The Pecan Upside Down Cake recipe below is part pecan pie ... being careful to not overwork the batter. 12. Pour in the ...

In a separate pot, over medium heat, add enough oil to coat the bottom of the pot. Once the pot has warmed up, add in your ...

This is one of those recipes that will be passed down from generation to generation. Its delicious coconut flavor makes it ...

"Velvet cakes" date back to the Victorian era. Unlike the heavier and more dense cakes that early settlers were used to, this ...

If you’re craving a sweet treat that is easy to make and combines the traditional flavors of apple pie with a modern twist, ...

Competition series Harry Potter: Wizards of Baking, premiering Thursday, November 14 on Food Network and Max. New episodes ...

Leftover cornbread can be stored in an airtight container at room temperature for up to 3 days, or frozen for up to 2 months.

Great recipe, I made them for my strawberry short cake and tomorrow will be biscuits and gravy ... Cold butter is cut into ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...