Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories.

All-purpose flour can be substituted for cake flour. Although cake flour will create a softer, lighter cake, you won’t lose ...

If you're looking for a no-fail classic pound cake recipe, our Million Dollar Pound Cake is the recipe to turn to.

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Lyons starts with a classic graham cracker crust and ... in its “Turducken of Pies,” with a brown butter graham cracker crust ...

Meanwhile, the effortless Québécois classic pouding chômeur is the ultimate throw-it-together dessert. As they bake, these ...

Entering this sleek spot with its black leather booths and velvet cushioned seats complete with gold embellishments and a ...

The result of this recipe? A cake that's as stunning in presentation as it is in taste. The Million Dollar Pound Cake boasts ...

This is not a classic sponge cake. One addition makes it slightly heavier and slices well into multiple layers. This type of ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...