Coconut cake meets red velvet cake in this three layer red velvet cake with coconut in the cake, frosting, and garnish.

Between the sweetness and creaminess it provides, coconut milk is a much-lauded addition to any hot drink. Don't forget this step before adding, though.

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Coconut sugar and agave syrup are used as sweeteners, for fat Hannah Rogers-Gee uses coconut or olive oil and for creaminess, ...

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This is the kind of cake that stretches the boundaries of just how moist a cake can be. The cake itself includes actual fruit ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

The holiday season is officially underway, and Starbucks is getting in on the festivities with a holiday menu lineup that is ...

Whisk the eggs to break them up, then add the coconut milk, water and oil. Whisk together to combine, then strain the batter through a fine mesh sieve into a large pouring jug. The batter can be ...