Whether it's a Panini or a patty melt, there are few things more delicious than a hot, crispy sandwich. We love to stack deli meats ... Find these recipes and more in F&W's guide to hot sandwiches.

Turkey, ham and salami cold cuts are all at home on a sandwich—but these deli meats can be used in many other ways. We like to add thin strips of salami to pasta carbonara and cheesy frittata ...

Anyway, the deal (or the dill, haha) is that back in January a Long Island Deli called Seven ... You could also use thin sandwich-sliced pickles to make wraps or roll-ups. Get as creative as ...