Though both fall into the category of flatbread, pita and naan have vastly different origin stories, culinary uses, and ...

Bread flour is your go-to for yeast breads—such ... but has a longer shelf life than unenriched flour. What's the difference between white whole wheat flour and regular whole wheat flour?

Sourdough does not use dried, or instant, yeast in its dough. Instead, it relies on sourdough starter ― a funky-smelling pool ...

We get it, we don’t love doing extra dishes either. But our Senior Food Editor Makinze Gore says that liquid and dry ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

It came into the world thanks to a creative chef at the Brown Hotel in Louisville, Kentucky. It’s the more-than-a-century-old ...

Prayers for the Stone family. Lucy Stone, wife of the late Omer ‘Redpole’ Stone, passed away Tuesday night. ‘Redpole’ was a ...