Main outcome measures Cumulative time dependent intake of preservatives, including those in industrial food brands, assessed using repeated 24 hour dietary records and evaluated t ...

A fact sheet released by the Trump administration calls it the “most significant reset of federal nutrition policy in decades ...

Nowadays, your baby starting solids is made safer. Try these 5 quick checks most parents forget so you can focus on ...

Read about the latest moves in my dividend stock portfolio and why I trimmed NVDA/AMD on valuation and rotated into BDCs ...

Street markets are a great place to check out a country's local food culture, but some of these, as many foodies can attest ...

Consumer Reports' experts have tested toasters ranging from $10 to hundreds of dollars. Here are some of the best.

Chef Scott Copeland showcases some of the delicious dishes available at The Chapman. SCOTT COPELAND’S PASSION FOR ...

Almost one in five packaged foods and drinks available in U.S. grocery stores contain synthetic food dyes, according to a new ...

Ascorbic acid, the scientific name for vitamin C, supports immune function. Eating ascorbic acid-rich foods helps your immune system work properly.

Investigate Midwest is a data-centric newsroom. Our weekly Data Harvests aim to visualize key agricultural statistics, and our investigative stories are often rooted in original data analysis. Of the ...

From floods to droughts, erratic weather patterns are affecting food security, with crop yields projected to fall if changes are not made Experts have warned that the world’s ability to feed itself is ...

Artificial color additives are frequently incorporated into processed foods and drinks for their vivid, stable hues and consistent appearance. The most common certified dyes include Red No. 40 (Allura ...