A casserole that goes from oven to table in 20 minutes is impossible to turn down. Thankfully, there's no need to especially ...

For hundreds of years, beef and potatoes has been one of the most reliable combinations in cuisine around the world. Here in ...

The near exact color of raw beef, its ground appearance ... I suggest giving Beyond Burger's new recipe a chance.

If you've never tried a bison burger, you may be wondering how it compares to classic ground beef. These are the difference ...

In a large bowl, combine beef, egg, breadcrumbs, garlic powder, onion powder, and paprika; season with salt and pepper. Divide beef mixture into 4 patties, then flatten to 1/2"-thick oval patties.

This ultimate burger recipe is simple and deluxe – you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce ...

I remember the step after cooking the ground beef was something like “drain ... Whether it’s a burger or a steak, you’ve probably witnessed what appears to be shrinkage.

Whether you're making delicious burgers, meatballs ... s a more experienced home chef, finding new recipes or ideas for how to use ground beef in exciting ways can make this classic protein ...