This Slimming World friendly breakfast tastes just like carrot cake. It can also be made in just 90 seconds to cook in the ...

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...

It is totally possible to make a runny, creamy, velvety golden egg yolk using only plant-based ingredients. Here’s how.

That's among the many reasons we might read Dr. Matthew C. Halteman's book, Hungry Beautiful Animals: The Joyful Case for ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

Have a greener, more eco-friendly Christmas with Emily Gussin's savvy ideas and recipes for a more sustainable festive season ...

Top Melbourne chef Shannon Martinez's vegan tiramisu recipe has people travelling from far and wide to eat it. Now you can ...

For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.

Starting from scratch every time can be a drag when you're in the mood for sweets. See what to watch for when trying to make ...

From cowboy-inspired condiments to Cajun and Creole recipes Chef Gator would approve of, we’ve got everything for an ...

The Christmas cake is a labour of love but as gluten-free recipes go, it is the most moist and tasty recipe I have ever tried ...