Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.

Whether you're excluding all animal products or you're someone who is allergic to dairy or eggs, vegan chocolate cakes give you all the sweet, fudgy goodness without milk, eggs, or other animal-based ...

Starting from scratch every time can be a drag when you're in the mood for sweets. See what to watch for when trying to make ...

Looking to celebrate National Bundt Day with some fresh cake ideas? Bundt cakes are all about that perfect ring shape and are ...

Once cool, remove the cake from the tin and peel away the lining paper. If making ahead to mature, see recipe tip below ... brands of fondant icing are vegan. You’ll need about 850g/1lb 14oz ...

NIgella's Lemon Tendercake With BLueberry Compote (from AT MY TABLE) is a vegan cake that is different in texture to a ...

Image caption, Vegan carrot cake made with flaxseeds ... but seek out a tested recipe. Silken tofu also works in unbaked sweet treats, for instance in mousses and puddings like this vegan ...

Top Melbourne chef Shannon Martinez's vegan tiramisu recipe has people travelling from far and wide to eat it. Now you can ...