These Crock Pot Pork Chops in Cream of Mushroom Soup are made with a homemade mushroom gravy and juicy bone-in pork chop ...

Tucked away in the charming suburb of Gahanna, Ohio, The Barn at Rocky Fork Creek might look like just another rustic roadside establishment, but inside awaits a culinary revelation that has soup ...

Coconut cream is thicker and more concentrated than regular coconut milk, so it works well with recipes that desire a richer, creamier texture, like soups, curries, or desserts.

4) Add the Cream: Stir in the heavy cream and adjust the seasoning with additional salt and pepper if needed. Heat gently for another 5 minutes, but do not boil.

Two 6.5-ounce cans chopped clams with juice 8 ounces clam juice 2 cups chopped carrots 1 cup chopped onion 1 clove garlic, minced ½ teaspoon thyme ½ teaspoon black pepper 12 ounces frozen corn ...

For each cup of heavy cream in a recipe, whisk together 2/3 cup soy milk and 1/3 cup oil. You can use olive oil or vegetable oil — it depends on the general flavor of the dish you plan to use it ...

For each cup of heavy cream in a recipe, whisk together 2/3 cup soy milk and 1/3 cup oil. You can use olive oil or vegetable oil — it depends on the general flavor of the dish you plan to use it ...

Onions, garlic, chicken stock, cream, butter, and cheese make this a simple but luxurious onion soup. Eat on it's own or use it like you would a can of cream of onion soup.

Tips for Making Dolly’s Cream of Vegetable Soup There are only two things I think would make this soup even better. 1. Don't go for the frozen vegetables. Although I took the easy way out ...

Since the fat content is similar, pretty much any dish using heavy cream can use coconut cream instead. For example, you can swap it for sugar-free pumpkin pie or gluten-free cream of mushroom soup.

As for thick soups, many of us are familiar with bisques and creams. “A bisque is a type of soup traditionally made from ...