We spoke to author Tieghan Gerard about her latest cookbook, "Half-Baked Harvest: Quick and Cozy," and the best kitchen tools ...

Whisk together creamy peanut butter, maple syrup, coconut oil and vanilla extract in a medium-sized bowl. Pour in collagen, ...

When you put all of that time into those holiday dessert recipes, it can be extra devastating to have ... It irks me when ...

Easy and with a dash of Italian flair, one recipe from Julia Turshen’s new cookbook, “What Goes With What,” shows how ...

A strong, but by no means expert baker takes on Julia Child’s Buche de Noel, a centerpiece holiday dessert, and learns a ...

Meet Shannon Brantley. She has a microenterprise home kitchen serving up creative dumplings. It’s legal as of Nov. 1.

Yale University Properties is celebrating the opening of Vía Láctea, a non-dairy frozen dessert shop located in New Haven.

There are several ways to make your favorite comfort foods healthier, such as adding more vegetables, using herbs and spices ...

Donna Kelce discusses the 52nd annual Pillsbury Bake-Off winning recipe, her Pillsbury recipe traditions, and favorite ...

This holiday season, let's take a page from Grandma's recipe book and make one of these easy, retro-inspired Thanksgiving ...

With all that recipe testing going on, you’re bound to have a great version of your new favorite dish finalized and ready to ...

"This [is] definitely a must for the Thanksgiving table," the lifestyle expert says about her fruit-studded, crowd-pleasing ...