If you've baked cookies before, you likely know how difficult it is to get the right texture. This trick doesn't need any new ...

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

Are you looking for a cake recipe this holiday season? Try one of these recipes from our Cake Bake Off. This week I will ...

Butter is the key ingredient to get that desired richness and taste in our baked goods. But how do you actually handle it ...

You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...

Cake mix recipes are one of my favorite recipes to create! Boxed cake mix used intentionally can be a canvas for scrumpt ...

If you're looking for a no-fail classic pound cake recipe, our Million Dollar Pound Cake is the recipe to turn to.

Discover easy and delicious bake and take recipes perfect for Thanksgiving. From desserts to casseroles, find inspiration for ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy. Slowly add in the whole eggs & keep on creaming. Add the sour cream & ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

When it comes to entertaining, desserts should impress without adding stress. This week’s duo strikes that perfect balance — ...