Our panel of leading chocolate experts tasted premium supermarket and big brand dark chocolate bars to uncover the best ...

She adds that the flavanols found in good-quality milk or dark chocolate may even ... you compelled to chow down the whole bar is likely best for you. “It could be a dark milk chocolate, could just be ...

Today, we're diving into the age-old debate: which chocolate is better for us? Keep reading to find out what the experts have ...

Plain and dark chocolate, especially, are a good source of iron and magnesium ... A 100g bar of dark chocolate gives you 2.4mg of iron and 90mg of magnesium, around one third of the recommended ...

Hawt Chocolate will be at the Good Trade Makers Market (from the folks who bring you the RIVegFest) at the Waterfire Center in Providence Nov. 23 and 24. The market is a ticketed event, $8 now or $10 ...

The Pink Marc de Champagne one are fairly well known, but we have it on good authority that ... and imported to the UK, so you're getting French-grade chocolate. Dark chocolate is the prevailing ...

White, milk, and dark chocolate morsels filled with gooey ... fair-trade producers you can feel good about supporting. Past boxes have even included some of our top picks mentioned above.

She adds that the flavanols found in good-quality milk or dark chocolate ... down the whole bar is likely best for you. “It could be a dark milk chocolate, could just be a dark chocolate ...

Lots of other foods can help lower heart attack and diabetes risk, according to Gervacio. She points to one that has a “bad ...

It’s best to opt for dark chocolate, which is higher in flavonoids and lower in added sugar than milk chocolate. You should stick to 1 to 2 small squares of 70 percent or more cocoa solids at a ...