High-protein bread also offers increased satiety. Different high-protein bread manufacturers use different protein sources ...

A gluten sensitivity or allergy shouldn't leave you struggling through Thanksgiving dinner. Follow these tips to enjoy a ...

“We now have very clear human data showing there’s no association between soy consumption and increase of cancer risk and increase of cancer recurrence,” says Dr. Neil Iyengar, a breast medical ...

It’s not just a marketing tactic ― real sourdough truly does seem to have potential as a gut health booster and may even ...

A research team from the Nagoya University Graduate School of Medicine has discovered a promising way to slow the progression ...

From metal wire to mislabeled packaging to missing allergen information, there are a variety of reasons these bakery items ...

Victory Insights shows the Republican statewide candidates with greater than majority support. A Florida-based survey finds GOP presidential nominee Donald Trump and U.S. Sen. Rick Scott winning ...

Bread is a staple in your diet, especially if you eat toast and sandwiches. However, a nutritionist has shared the one type of bread that's better for your body. "Never pick up a bread without ...

“Man must not live by bread alone. While food security is essential, the NDC’s campaign seems narrowly focused,” Adjei Darko stated. He added, “The NPP, on the other hand, is tackling significant ...

Bread is one of the ... protein added via wheat fibre and soy protein. Emulsifiers and preservatives give the product its texture and long shelf life, though there is little natural fibre from ...

The law passed last week was designed to void the Soy Moratorium — a 2006 deal in reaction to a Greenpeace investigation that linked soy produced in illegally deforested areas to U.S. commodities ...