A new international study published in The American Journal of Clinical Nutrition shows that simply replacing regular bread with a specially formulated oat β-glucan-enriched bread does not ...

The use of the food additive called vital wheat gluten has increased over the past 20 years, making up 2-20 percent of ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

Do you ever feel frustrated when you look at the ingredient list on a loaf of bread because you don’t know what most of the ...

The DOE’s summer meal program for NYC youths boasts a variety of halal options at more than 25 locations citywide, but kosher food “must be specially ordered,” officials told The Post.

Some garlic breads fall flat, while others are flaky, buttery perfection. Here’s the ranking of the worst and best ...

Bread should bring us joy, not confusion. Keep a wholesome loaf on hand for everyday meals, and when that homemade sourdough ...

There are many options on the gluten-free market today that offer a simple and flavorful replacement for typical ...

Yes, you can eat bread, and dietitians are here to prove it. Using this carb-rich food to energize and recover from workouts ...

Before making changes to your diet, it’s a good idea to speak to your doctor or a qualified dietitian to make sure you don’t ...

THE Church of England’s stance on the use of gluten-free bread and non-alcoholic wine at the eucharist had been “misinterpreted”, the Bishop of Lichfield, Dr Michael Ipgrave, said on Monday afternoon.

By Wendy Stoltz, Florina Dobre / Last Modified On December 9, 2024I created the best gluten-free hamburger buns. They're so good for two simple reasons. These gluten-free burger buns hold their ...