A dessert as old as it is tasty, apple crisp was born out of the need to make the most of ingredients during tough times. The ...

Put the two together and it's no wonder she has a go-to apple crisp we look forward to making come fall. While it's hard to go wrong with a combination of butter, brown sugar, oats, and sweet-yet-tart ...

Buckle up, sweet tooths and nostalgia seekers, because we’re about to embark on a cavity-inducing adventure through Illinois’ ...

Welcome to Illinois’ sweetest secret: a treasure trove of old-fashioned candy shops that’ll make your taste buds do a happy ...

There’s no better time to experiment with cocktails than in winter! These easy winter cocktails feature cranberries, apples, ...

The cake, which no longer looks edible, survived for almost eight decades since the wedding day on Nov. 20, 1947.

Halloween is over, but the candy is still lingering. Here's everything to know about the expiration date of candy. Corin Cesaric is a Flex Editor at CNET currently covering home tech. She received ...

most American supermarkets sold only a few apple varieties – Red Delicious, Golden Delicious and Granny Smiths. “It was red, yellow and green. That was it,” said Carolina Torres, a professor ...

The combination of nougat, caramel, and peanuts coated in milk chocolate makes Snickers a popular candy treat. As a food engineer studying candy and ice cream at the University of Wisconsin ...

If you have some pastry above the rim, just squeeze it down to form a neat edge. Next, cut the apples into quarters. Now slice them into 1/2 inch (1 cm) chunks and, as you add them to the basin, ...

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