Carrot cake has a much longer history than you might think. Find out about the origins of carrot cake and why cooks have used ...

Corn casserole has all the makings for a comforting side dish: tender corn kernels, a creamy center and a cheesy m corn muffin top. And if you're looking for the best recipe, Paula Deen has you ...

If autumn had a favourite dessert, it would surely be a classic, moist carrot cake. Whether you’re serving it with afternoon tea or enjoying it as a sweet breakfast treat, it’s an ideal dish. Getting ...

This deliciously moist carrot cake is super easy to make, even for beginners. The combination of rich cream cheese frosting, ...

Getting the recipe right though, is essential. Chewing into dry cake with bits of stringy carrot is a little less autumn vibes and a little more awful vibes. Sorry. HuffPost UK spoke with Kathleen ...

(This variation is inspired by a slice of carrot cake, so it features grated carrots ... sometimes it will clump up or create a weird aftertaste. This recipe skips it, but still manages to ...

While this makes a lovely side dish, in the recipe here I’ve whizzed them into a soup. You roast the carrots with onions and garlic and then add stock, simmer and blend. While this soup is ...

Crunchy, sweet, punchy and creamy. This is the kind of carrot salad you can make a meal out of. It looks like a lot of ingredients, but this is super quick. The brittle can be stored in an ...

Monday is the start of the annual Sausage Week encouraging us to embrace this savoury delight. Sausage comes from the old French word saussiche and from the Latin word salsus, meaning salted.