PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...

"Velvet cakes" date back to the Victorian era. Unlike the heavier and more dense cakes that early settlers were used to, this ...

It's a popular candidate for breakfast and dessert, whether you're spreading it on bagels, whipping it into frosting, or transforming it ... the parent company of Philadelphia Cream Cheese. An ...

Hands icing a three-tier yellow cake with chocolate frosting - Brian Hagiwara ... Mainly relying on corn, heavy cream, milk, and Parmesan cheese, this side dish has its origins in Native American ...

Wherever it began, its popularity was really kickstarted in the 1920s by Philadelphia-based ... Mainly relying on corn, heavy ...

Homemade cream cheese frosting is a favorite for frosting cakes. Find out when cream cheese frosting needs to be stored in the refrigerator and when you can leave it on the counter.

A fully stocked kitchen is one of life's happiest little luxuries. But cream cheese is only valuable to your home-cooking ...

If you aren’t a fan of a super sweet cake topping, cream cheese frosting may be the ideal option for you. It’s sweet, rich and tangy which can be made as sweet as you want with the addition of ...

All of the flavors from the iconic fall pumpkin roll in a cookie that is made from a cake mix and stuffed with cream cheese frosting. Cream Cheese Frosting Filling: In a medium bowl combine the ...

Butter Mint Frosting: In a medium bowl ... Cheesecake: Combine cream cheese, sugar, egg and vanilla extract. Spread cream cheese mixture evenly on top of Ube mixture. Spread the batter into ...