Refrigerate while preparing filling. Beat cream cheese ... 7g of fat per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

It is then finished with a dollop of cocoa whipped cream and a sprinkle of shaved chocolate. There's no baking involved, and ...

BAKE 40 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting to serve. Top with pie filling. Heat oven to 325ºF if ...

Before we get going, I should note that this recipe relies on a lot of nuts - particularly cashews for the filling ... with no pieces of cashew remaining. I found that my finished cheesecake ...