This plum tarte tatin is a cheat’s variation of the classic French dessert and makes an impressive pudding to serve in the autumn with lots of cream or ice cream. Equipment and preparation: you ...

The Traditional Plum Pudding Co Homemade Plum Pudding CHOICE Expert Rating: 78% Price: $36 ($6.00 per 100g) Country of origin statement: Made in Australia from at least 45% Australian ingredients ...

A particularly delicious recipe we have concocted is our strawberry sheet pan crumble cake. Strawberry Sheet Pan Crumble ...

Despite its name, "The Great British Bake Off" features desserts from around the world. Here are some of the ...

Pudding turns yellow cake mix into a rich and moist sponge. Cream cheese frosting adds tangy contrast, and wafers add ...

I initially learned to make clafouti just so I could say “claw-foo-tee.” This French custard-like cake has an easily made, ...

Hannah is on the case when her mother becomes the prime suspect in the murder of a local actress in the newest film in the ...

Divide the batter between the prepared cake pans and smooth the tops with a rubber spatula. Bake for 1 hour, then reduce the oven temperature to 225°F and bake until a cake tester inserted into ...

Barbecue menus for the Fourth can turn real cheesy real quick. And between cocktails, appetizers, side dishes and a hot dog ...

Spiced Almonds 1 tablespoon fennel seeds 1 tablespoon sesame seeds 1 tablespoon light brown sugar 1 teaspoon crushed red pepper 1/2 teaspoon ground cardamom 1/2 teaspoon ground cinnamon 1/2 ...

Pour into the prepared dish. Bake for 20 minutes. When cooked, the pudding should be slightly firm around the sides but the centre should still be wobbly. Meanwhile, for the ice cream.

WTVR reports that the Richmond Flying Squirrels showcased what they're calling the world's largest crab cake during a game on Saturday. The jumbo crab cake was created to celebrate a bank's 125th ...