We're diving back into IndyStar's archives of the 1960s and 1970s to bring you more recipes from the Hoosier Holiday Cookbook ...

This delicious cranberry dump cake (also called a lazy cake if you prefer) makes a delicious way to use cranberries in an ...

From skoleboller to eplekake, Norway boasts many unique desserts. We spoke with a Norwegian food expert to discover more ...

As Thanksgiving approaches and everyone plans their holiday menus, consider a classic baked cheesecake. This timeless dessert ...

When I got this assignment, to make Julia’s famous Bûche de Noël, I took it on eagerly. It was a good excuse to rewatch an episode of her show and to finally, after all these years, make one of her ...

Thanksgiving is right around the corner, so let’s get to the important question … what’s going to be on your table this year?

We use it to bolster our fully loaded polenta, which we top with a lively chili-tomato sauce for a burst of heat and acidity.

O is a salad, oatmeal is in the dressing and cookies tangle with mandarin oranges, and we wouldn’t have it any other way.

This recipe is from Delia's Happy Christmas ... Leave the pastry to rest in a polythene bag in the refrigerator for 20-30 minutes, then roll half of it out as thinly as possible and cut it into two ...