For bread lovers, switch over to nutrient-dense rye bread - linked to several potential health benefits, including a ...

Jump to: “Gluten is a protein that you find in wheat, barley and rye,” says David Sanders, a professor of gastroenterology and author of Gluten Attack. “It’s what gives bread that lovely ... with ...

A new community of millers is working to restore America’s local grain heritage and connect farmers with an eager market.

Eating 100 grams of protein per day should be pretty easy if you don't have any dietary restrictions. Here's what that would ...

I'm a Fitness & Nutrition writer for CNET who enjoys reviewing ... If you ate all of this in a day, plus bread and other nonanimal products, you would easily surpass 100 grams of protein in ...