This is one great chowder recipe. It's super creamy and guaranteed to warm you up on a cold night. All the wonderful flavors ...

Seafood pot pies are a luxurious take on the classic pot pie recipe. A bubbly and hot seafood filling is topped with a flaky, ...

This Japanese tabletop-cooked dish is less a recipe and more of a guideline ... mushrooms into clumps. Simmer the seafood, putting the ingredients in the pot according to how long they take ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

As any kid who grew up in the '50s or '60s knows, mothers insisted they eat their liver to get their dose of vitamins A, D, E ...

red onion, tarragon, capers and mustard, gets layered onto a brioche bun and tastes like the epitome of summer. Find these recipes and more in Food & Wine's guide to seafood sandwiches.

The long-anticipated Seafood Express market is opening Sept. 25. A Springfield hot pot restaurant also announced its soft ...

Begin by heating the vegetable oil in a large pot over medium heat. Proceed to add the chopped onions, bell pepper, celery ...

If everyone is running in different directions, a big pot of soup can be the answer. Corn and shrimp soup is full of ... I recommend that you use your favorite recipe for pickles and substitute ...

The viral clip, which has taken Instagram and TikTok by storm, shows the diner attempting to dunk the live crustacean into a pot of boiling broth, only to have the feisty shrimp spring to life and ...