Craving bold, spicy, and flavorful meals? Cajun cooking brings all that and more to the table. With rich seasonings, hearty ...

NEW ORLEANS — On Tuesday, the U.S. International Trade Commission voted to impose new tariffs on frozen warmwater shrimp from ...

Some of the favorites featured on their menu include crawfish etouffee, red beans and rice, shrimp creole and creole ...

Instead, Frogmore stew is a Lowcountry-style seafood boil, bringing together ingredients like potatoes, sausage, shrimp, and ...

In Louisiana, Papa Noel tags in for Santa Claus ... Suzie’s Soulhouse, one of the most affordable options around, centers ...

If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups ...

The Red Lobster CEO was very blunt in explaining why the all-you-can eat favorite is gone from the menu and never coming back ...

From coast to coast, the United States boasts a diverse culinary landscape shaped by its immigrant history. Regional ...

the hearty stew of gumbo, or the flavorful rice dish of jambalaya, each bite transports you to the vibrant and eclectic food ...

Genetic testing has revealed that a New Orleans shrimp festival was indeed selling local catch as advertised, a relief to Louisiana fishers and industry advocates after two other recent events ...

Without governmental oversight, the shrimp sector's violations of human rights and environmental standards continue unabated, leaving local communities, and Louisiana shrimpers to bear the costs.