Regardless of all that, this watercress and smoked mackerel soup is deliciously creamy and satisfying, with big bold flavours. The recipe itself comes from DukesHill and serves two to three people.

Smoked beer cheese combines the rich, smoky flavor from the grill with the tangy bite of sharp cheddar and a smooth, malty ...

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This red rice dish has its origins in South Carolina, where future late night talk show host Stephen Colbert ate it in ...

We asked professional chefs to name their favorite spots for barbecue across the country—some picks might surprise you.