Lidl’s classic Deluxe hot cross buns are pleasantly sticky and wonderfully soft. They’re made with orange-soaked fruits and finished with a dollop of honey, giving them a wonderfully reflective glaze.

While area residents may be used to store-bought hot cross buns that are similar to a dinner roll, Lichtenstein is using a recipe that turns out versions reminiscent of a doughnut. The buns have ...