A frozen graham cracker crust supports a unique filling with both cream cheese and goat cheese, while an apricot jam topping ...

Cheesecake is often seen as a dessert that requires a lengthy preparation process and a long list of ingredients. However, ...

The now-famous Japanese "Soufflé" cheesecake. The secret to its wonderfully fluffy bounciness lies in the whipped meringue ...

Use a pan at least 2 inches tall and don’t forget to line it with parchment. This pumpkin delight is tall, so it needs some ...

If you’ve ever wondered what to do with leftover eggnog, I've got you covered with a list of irresistible recipes that turn ...

Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories.

Besides pumpkin pie, I hadn’t had another pumpkin dessert until I was well into adulthood, which is such a shame because of ...

Here, we take a step back in time to find out the origins of our favourite American foods – and learn how they've taken the world by storm.

Place sweet potatoes in a large pot and fill with water to cover the potatoes. Blanch potatoes until tender, strain, place in ...

Halloween enthusiasts can prepare a variety of delectable pumpkin-themed treats such as pumpkin smoothies, spiced hot ...

I’m a firm believer that any classic holiday pie tastes better in the form of a creamy cheesecake ... until it’s fluffy. Just like when making cake batter, you have to whip the mixture ...