Mechanical engineer Legena Henry converts sargassum and rum-distillery waste water to produce sustainable natural gas for ...

A flavorful and nutritious vegetarian broth can be made using a variety of vegetables, herbs, and seaweed. Mushrooms and ...

The Bureau of Fisheries and Aquatic Resources (BFAR) allocated P1.06 billion for the Enhanced Philippine Seaweed Development ...

Temperatures have become too warm in the southern parts of the Gulf of Maine for kelp forests, a foundation for marine life.

THE Bureau of Fisheries and Aquatic Resources (BFAR) said on Monday that it allocated P1.06 billion in 2025 on programs that will boost the seaweed industry. In a statement, the BFAR said that the ...

Our Future Chronicles column explores an imagined history of inventions and developments yet to come. In our latest glimpse into the near future, Rowan Hooper tells how seaweed was a game changer when ...

Tasmania-based Sea Forest has teamed up with NileOrbital Aerospace to supply methane-busting feed supplements to cattle in ...

The Centre’s Department of Fisheries, is organising an investors’ meeting to offer opportunities in the fisheries and aquaculture sector of the Andaman & Nicobar Islands on November 14 which will be ...

The bars are vegan and organic. They have no gluten and no cholesterol. Maine Coast Sea Vegetables markets them as "seaweed nutrition bars." Whatever the sales pitch, though, eating them is pleasure, ...

Seaweed has long been a food staple in Japan. However, a chunky, slimy kelp called eelgrass is drawing international ...

Atlantic subtropical seaweed is making waves among scientists who are exploring its potential for economic and environmental ...

The Bureau of Fisheries and Aquatic Resources (BFAR) has earmarked P1.06 billion to advance the seaweed industry’s ...