Foods That Made Us (published 10th October), the latest title from chef, restaurateur and author Jp McMahon, offers an ...

Euro-Toques Young Chef of the Year 2024 Crowns Its Champion – this year’s winner is Victor Erisay of Chapter One by Mickael ...

Congratulations are in order for 14 Irish hotels as the MICHELIN Guide reveals its inaugural One, Two and Three Key ...

The more the merrier, but also the harder it is to find a venue for your party, especially this time of the year. Planning ...

Liberty Signa Hotel in Fethiye might be your dream destination if you’re seeking the ultimate luxury escape in Turkey. Having recently experienced this resort firsthand, I can say it delivers a heady ...

This year, Irish whiskey and drinks producers have unveiled a wide array of new bottles, and a remarkable increase not just in the quantity of options, but in styles and innovation is now spoiling us ...

April brings with it a sea-change here in Ireland: Easter, the end of Lent, the clocks going forward (technically the weekend before, but hey), and with all that the most tangible effects of spring ...

Tourism Ireland, together with a delegation of 15 tourism companies from the island of Ireland and Canada, is undertaking a four-city sales blitz in Canada this week – meeting with travel agents, ...

Yesterday saw the grand reopening of GalleryX, with a unique solo exhibition from internationally renowned Italian master Saturno Buttò, in its new home, Feast Restaurant in Dublin 8. The exhibition ...

A wine connoisseur’s paradise, ELY Wine Bar is an intimate and cosy spot in Dublin 2, perfect for date night. All about going back to the roots of a proper wine bar, ELY have created a menu with wine ...

Ticking new restaurants off your Dublin dining bucket list as soon as they open seems nigh on impossible these days, with queues and booking woes galore. This weekend, instead of notching up another ...