Easy Lemon Pound Cake Recipe - Food.com
directions. Mix together 1 cup sugar and butter. Add eggs and 1 tablespoon of lemon juice; mix well. Add salt, flour, and baking powder to mixture. Add milk. Bake at 325°F in a well greased loaf pan for 1 hour,or until golden brown. Mix 1/3 cup lemon juice and 1/4 cup sugar.
The BEST Lemon Pound Cake (Easy - FIVEheartHOME
Mar 18, 2024 · Lemon Pound Cake is soft and moist with a golden exterior and a tangy lemon glaze! Better yet, this easy lemon pound cake recipe makes a scrumptious dessert for Easter, spring, or summer!
Best Lemon Pound Cake - A Southern Soul
Mar 3, 2024 · This Lemon Pound Cake is made with fresh, squeezed lemon juice and zest for a cake that tastes like summer with every bite. If you love classic pound cake, you’ll be head over heels for this citrus-loaded version!
The BEST Lemon Pound Cake I've Ever Had - Sweetest Menu
Mar 1, 2024 · The loveliest Lemon Pound Cake with a two-ingredient lemon glaze. Using simple ingredients, this easy recipe produces a surprisingly tender, buttery lemon cake that keeps moist for days. Perfect for Easter celebrations!
Easy Lemon Pound Cake Recipe l Life Love and Sugar
May 3, 2021 · Topped with homemade lemon icing, this Lemon Pound Cake is every lemon lover’s dream dessert. It’s dense but soft and tender, just as a pound cake should be, with a refreshing lemon flavor for summer.
Lemon Pound Cake Recipe - Baking A Moment
Mar 29, 2024 · Tools. How to make lemon pound cake. How to serve. Expert tips. FAQS. A few more of my best lemon recipes. Jump to Recipe. What is lemon pound cake? Lemon pound cake is a dense, moist cake typically made with butter, sugar, eggs, flour, and lemon zest or …
Lemon Pound Cake (Moist & Easy!) - Spoonful of Flavor
Feb 28, 2020 · how to make moist lemon pound cake. Step 1: To make the cake, whisk together flour, salt and baking powder. Set the mixture aside. Step 2: Cream together butter, shortening and sugar in the bowl of a stand mixer fitted with the paddle attachment. Beat until light and fluffy, about 3 minutes. Add eggs, one at a time, mixing well after each addition.